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seafood rice bowl × liquor Gin

Our shop Ichi Menu Sticking to Local Ingredients About 20 types of seafood rice bowls including "Setsugetsuka" of Seafood Donburi, and "Gozen" is also available as a limited lunch menu of Japanese and Western creative dishes and gourmet dishes that can be enjoyed Hokkaido-style. We offer "Seafood Donburi x Foreign Sake Marriage" with Hokkaido wine and whiskey, mainly gin, which is a popular drink during meals.

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business hours：11:00~22:00(LO21:30)
*The last day（11/1） closes at 17: 00.

2024.10.31 17:40 Update

hotalu Street

[J] About 4 minutes from RISONARE tomamu.
[G] About 4 minutes from The Tower.

Bus timetable ＞

  • business hours

    11:00~22:00(LO21:30)
    *The last day（11/1） closes at 17: 00.

  • Extension line・Outer line

    6537

  • Reservations

    show the ticket when you enter the store,please keep the ticket by yourself.
    When you wait outside , you can scan the QR code to confirm the number or set your mail and we will attend to you shortly.
    we call the number after 15 minutes, we will cancel your reservation.

    Web Reservations

  • Menu

  • Menu
Recommended menu

  • show the ticket when you enter the store,please keep the ticket by yourself.
    When you wait outside , you can scan the QR code to confirm the number or set your mail and we will attend to you shortly.
    we call the number after 15 minutes, we will cancel your reservation.

    https://airwait.jp/WCSP/storeDetail/?storeNo=AKR3448138689

  • Seafood Donburi Setsugekka

    10 types of seafood, mainly from Hokkaido.

    ￥3,900

  • Hokkaido salmon roe rice bowl

    It's a bowl of salmon roe with seafood representing Hokkaido. Enjoy it with egg yolk sauce as an accent.

    ￥4,200

  • Hanadon

    A small garden motif was recreated in a bowl. This is a flower bowl that is not only palatable but also visually pleasing.

    ￥2,700

  • Roasted King Crab

    King of Crab King King crab is carefully baked by our artisan.

    ￥10,800

  • Rice bowl with Hokkaido sea urchin and salmon roe

    This is a slightly extravagant bowl of raw sea urchin from Funka Bay, Hokkaido and salmon roe from Hokkaido.

    ￥6,700

  • Japanese style tagliata with Hokkaido beef

    This Japanese-style tagliata is made from 150 g of Tokachi Wagyu, Japanese black beef from Hokkaido. Enjoy it with red wine.

    ￥7,200

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